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Food Recipes
no alcohol frozen sangria

Frozen Hibiscus Lemonade ‘Sangria’

With summer heat beating down on us, a cool drink, a shade umbrella, and a dip in the ocean (or your swimming pool) can offer a well deserved break. One of the cocktail trends from this year’s Wine and Spirits Wholesalers Convention in Las Vegas was an unusual one: no-alcohol cocktails, and no, we don’t... Read More
sorrel tea recipe

How to Make Hibiscus Tea

Hibiscus flowers are reported to lower blood pressure, help with insomnia, and clear the skin, due to their high concentration levels of antioxidants and vitamin C. Although we can’t say for sure, it certainly is a tasty way to cool down in the summer! Try this traditional recipe for hibiscus tea, also known in Spanish... Read More
vegan blueberry crisp recipe

Vegan Coconut Blueberry Crisp

One of our favorite summer desserts is a fresh fruit crisp, served with creamy vanilla ice cream. Blueberries are still in season through the warm summer months-take advantage of their sweet, juicy crop with this recipe for a vegan coconut berry crisp. Serve with vanilla bean coconut milk ice cream for an extra sweet treat!... Read More
vegan sweet and spicy nuts snack recipe

Vegan Sweet and Spicy Nuts

During the months of fall and holiday season giving, containers of spiced nuts can be a favorite treat, as well as a thoughtful gift to give to loved ones and friends. Although seriously tasty, most spiced nuts are not vegan friendly, due to the egg white needed to bond the spices during cooking. Recently, aquafaba-the... Read More

Traditional Mexican Wine Pops: The White Wine Sangria Paleta

I scream, you scream…what better way to enjoy ice cream than on a stick!  As a kid, we all have memories of hearing the sound of an ice cream truck, jingling down the street, as we scrambled over our siblings to ask Mom for change to buy something cold and sweet. Frozen desserts are found... Read More
hand made ravioli recipe

Earth Month Recipe: Hand Made Green Ravioli

April is Earth Month, and for many, that means slowing down your energy usage, unplugging, and doing things the old fashioned way. Instead of buying a box of pasta or gassing up the car and dining out, show your love for the planet by trying your hand at ravioli, made from scratch. Founder Michael Finizio... Read More
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September 26, 2018
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