An Italian-inspired end to your meal. Raspberry Limoncello Prosecco Float 4 oz Tussock Jumper Prosecco DOC, chilled *available on Drizly 1 scoop Tipsy Scoop Raspberry Limoncello Sorbet 1 oz vodka Place two scoops of the sorbet into a cocktail glass, top with Prosecco and vodka, and garnish with fresh berries. Serve.
This holiday season, celebrate the nip in the air and crisp weather with a cocktail inspired by the season. From pumpkin and ginger, marshmallows and chocolate, cinnamon, lemon, and maple syrup, there’s something here for everyone! We all love pumpkin when the weather gets cooler. Try this recipe using spiced pumpkin butter-it adds layers of... Read More
Apples, pears, berries, and spice-fall brings us the best flavor in food and drink! To celebrate, try these delicious, fruit forward gin and vodka fall cocktails from Prairie. Prairie vodka and gin are made from single vintage organic corn, and distilled to taste. It’s a soft, smooth and buttery taste that blends well in a variety... Read More
When planning which straw hat and springtime outfit you’re going to don for the races this weekend, don’t forget to set up a cocktail menu for your guests to choose from that will complement your theme! Here are a few great drink recipes from our friends at Cocktails 365. Traditional Mint Julep 2 1/2 oz... Read More
The holiday season is a time to celebrate, gather together, and share delicious memories with friends and family. This year, our team looked to provide our readers with both destinations to visit, and recipes that can be served to entertain guests at your next holiday party. For this reason, our editors gathered cocktail inspiration and... Read More