An Italian-inspired end to your meal. Raspberry Limoncello Prosecco Float 4 oz Tussock Jumper Prosecco DOC, chilled *available on Drizly 1 scoop Tipsy Scoop Raspberry Limoncello Sorbet 1 oz vodka Place two scoops of the sorbet into a cocktail glass, top with Prosecco and vodka, and garnish with fresh berries. Serve.
Think pink this spring with a refreshing cocktail from Croft. With flavors of watermelon, pink port wine, and lemonade, this drink is refreshing, and perfect for poolside sipping! Spring Pink 6 oz Croft PINK Port 6 oz watermelon juice 1.5 oz simple syrup 1.5 oz fresh lemon juice Top with fizzy lemonade (or a tart lemon soda)... Read More
Here are a few recipes from our recent trip down to South Beach for Food Network’s South Beach Wine and Food Festival. Zignum Mezcal was one of the featured brands at the press-only happy hour reception. Their recipes from the event can be seen below. Later this spring we’ll be releasing exclusive new Zignum mezcal... Read More