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Chefs
Adam Perry Lang and Jimmy Kimmel

The Perfect Grilling Recipe – Rib Roast Done Like a Steak

If this grilling recipe doesn’t inspire you to get out and fire up the charcoal grill, nothing will. Don’t skip the wood coals vs. briquettes – it’s going to make a huge difference you won’t regret. Here’s the video from the Jimmey Kimmel show, and the recipe is here for you to try. According to... Read More

Southern Style Appetizers: Flash Fried Oysters

Flash-Fried Oysters – Chef Scott Serpas of Two Urban Licks Yield: 1 Serving Ingredients – Oyster Flour: 12 ounces corn flour 2 teaspoons chili powder 2 teaspoons cayenne pepper 1 teaspoon onion powder 1 teaspoon garlic powder 2 Tablespoons corn starch 3 Tablespoons kosher salt Creole Tarter Sauce: 2 cups mayonnaise Juice of 1 lemon... Read More

Italian Cocktail Culture Comes to New York with CampariMan

Italian Cocktail Culture Takes Center Stage at Manhattan Cocktail Classic Classic Seminars, “Year of the Negroni” Kicks Into High Gear Coming up this month at the Manhattan Cocktail Classic, Restaurateur Joe Campanale Deconstructs Italian Happy Hour and how to make the Famous Negroni Cocktail; Bar legend Tony Abou-Ganim Demonstrate Home Bar Secret Techniques. The Negroni, Italy’s signature... Read More
hand made ravioli recipe

Earth Month Recipe: Hand Made Green Ravioli

April is Earth Month, and for many, that means slowing down your energy usage, unplugging, and doing things the old fashioned way. Instead of buying a box of pasta or gassing up the car and dining out, show your love for the planet by trying your hand at ravioli, made from scratch. Founder Michael Finizio... Read More

Ringling Brothers ‘Pie Car’ Chef Shares Recipes and More

We recently had the opportunity to see what it takes to feed not only an army, but a ‘circus’ of performers, when Ringling Bros. was in Orlando, Florida for their annual “Dragons” show! Now the idea of putting together a circus, city after city, is obviously a challenge. But how does Ringling Bros. prepare and... Read More
Chef Reader Stone Ground Butter Burger

Chef Ted Reader’s Stone Grilled Butter Burgers

Celebrity chef, food entertainer, author, professor, product developer, entrepreneur or “Godfather of the grill” – however you refer to or interact with Chef Ted Reader, at the heart of it all is his love of everything barbecue.  Mouthwatering steaks and t-shirt wrecking burgers set this chef’s soul ablaze.  His passion for cooking over an open flame... Read More
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