Over 40 British & International restaurants headed by Michelin starred chefs served up an impressive 200k delicious dishes to thousands of passionate foodies Read More
The Generous Pour Wine Event offers an unparalleled opportunity to enjoy generous pours of as many of the featured wines as you choose at Capital Grille. Read More
One of my favorite things about cooking is experimenting with new ingredients. Sometimes the results are fantastic, and other times I’m left scratching my head and doing research. Here are two success stories using micro-vegetables (aka microgreens) from Koppert Cress. On Mother’s Day, my mom made a simple but delicious tomato salad that, after tasting... Read More
Hurom White Slow Juicer: The Hurom Slow Juicer is the best-selling juice extractor that uses the patented Low Speed Technology System (LSTS) to juice fruits and vegetables, as well as leafy greens, wheatgrass, nuts, and soy, which no high-speed juicer can handle. It is called a ‘Slow Juicer’ because it operates at only 80 RPM... Read More
This spring, Stolichnaya® Premium vodka celebrated 50 years of pioneering the flavored vodka category by introducing Stoli® Hot and Stoli® Sticki™. Remixes on Pertsovka (Pepper) and Okhotnichya (Honey and Herb), the first flavored vodkas ever commercially produced by Stolichnaya® in 1962, Stoli® Hot and Stoli® Sticki™ offer a perfect balance of sweet and heat. From... Read More
The new rooftop garden on the Rouses Market in downtown New Orleans doesn’t look like your typical herb garden; but this isn’t your typical grocery store. Parsley, basil and cilantro are among the herbs the company is growing to package and sell on the building’s ground floor. Other businesses looking to transform their rooftop into... Read More
Top chefs from the US, Singapore, Japan, Korea, Australia, & the Philippines are invited to create innovative dishes using products from the Hawaiian Islands. Read More
Tenth anniversaries are a landmark in anyone’s book and 2012 is a watershed year for Tales of the Cocktail, the preeminent gathering of the world’s best bartenders, mixologists, distillers, New Orleans chefs and the people who appreciate the craft of shaking, stirring, and throwing a fine mixed drink as well as the fabulous culinary tradition that... Read More
FOOD TRUCK WARS II will be held July 15th, 2012 at Cranes Roost Park / Uptown Altamonte in Altamonte Springs, Florida. 40 Gourmet Food Trucks from all over the State will be on site to compete once again in 6 categories. There will be some new trucks debuting and some from the 1st round seeking... Read More
This past weekend, we had the opportunity to try out Ruth’s Chris’ latest pairing dinner, this time featuring Glenmorangie scotch. Although not as common as wine and food pairing, brown spirits can make an excellent complement to a meal. There is no rule in food and spirits pairings, but the goal is to use each... Read More