POM Thyme Margarita
by Iron Chef Marc Forgione
- 1 oz. POM Wonderful Pomegranate juice
- 2 oz. Tequila
- 2 tsp thyme-infused simple syrup*
- 1 1/2 tsp freshly squeezed lemon juice
- 1 1/2 tsp freshly squeezed lime juice
Assemble all ingredients in a cocktail shaker and shake well with ice. Strain into a chilled cocktail glass.
*Thyme-infused simple syrup is a combination of fresh thyme, water and sugar. Bring 1 cup of water to a boil and add 1 cup of granulated sugar and 6 sprigs of fresh thyme. Stir the ingredients together until the sugar completely dissolves. Let the syrup cool down and strain to remove the thyme.
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