Limerick Lane Winery, a 30-acre estate located in the north east corner of Sonoma County’s Russian River Valley, known for its highly rated wines, is excited to announce a charity partnership to help give back. With the cancellations of events, festivals, fundraisers and charity auctions, Limerick Lane wanted to still be able to support their extended... Read More
An Italian favorite during holiday season and family gatherings, the history of anisette cookies is a bit unknown. As one of many traditional Italian dishes, this cookie gets it’s flavoring from anise-a seed based extract from a Mediterranean plant (in the parsley family). The taste is similar to black licorice, although it is not directly... Read More
Enjoy quality cocktails in four distinct flavors in the safety of your home Rogue Ales & Spirits, one of the original craft breweries and distilleries in Oregon, has expanded its product offering with the national launch of its sparkling canned cocktail line, the addition of a new Grapefruit Vodka Soda and a variety pack. This line of... Read More
The winery will donate 10% of purchases of RVTZ Cellars Proprietor’s Reserve wines Domaine Rütz, a noted Russian River winery with strong ancestral roots in the winemaking business, has launched a partnership across America to give a percent of sales of RVTZ Cellars to food banks which are among the neediest entities in this critical time. When Keith... Read More
Calling all foodies! The Tipsy Scoop Latest and Greatest Recipes cookbook is here! Featuring 40 of their never-before-seen ice cream and sorbet recipes, this new book from boozy ice cream brand Tipsy Scoop is sure to inspire your next Insta-worthy dessert from the comfort of your own kitchen. Known for their mouth-watering, candy-topped creations, founder... Read More
Panel of industry experts’ awards medals to all three Barr Hill spirits The American Distilling Institute (ADI) hosted its annual Judging of Craft Spirits, an awards ceremony that hands out some of the industry’s most anticipated honors. The ADI recently announced its 2020 award winners, and Barr Hill Vodka – from Vermont-based distiller Caledonia Spirits® – earned... Read More
Try this Italian meatless main dish at your next virtual dinner party. Pair it up with a glass of Corvina wine from Verona, tomato and garlic bruschetta, a mixed green salad, and an Italian raspberry Prosecco float for dessert. Read More
An Italian-inspired end to your meal. Raspberry Limoncello Prosecco Float 4 oz Tussock Jumper Prosecco DOC, chilled *available on Drizly 1 scoop Tipsy Scoop Raspberry Limoncello Sorbet 1 oz vodka Place two scoops of the sorbet into a cocktail glass, top with Prosecco and vodka, and garnish with fresh berries. Serve.