Author, chef, and restaurateur Adam Perry Lang kicks off his Summer 2012 book tour to promote Charred & Scruffed, a new take on the old ways of cooking over an open flame. Upcoming dates are as follows: Friday, June 8 – Greenwood, Mississippi 6:00 p.m. Turnrow Book Company; Reservations: 662-453-5995 Saturday, June 9 –... Read More