This week, San Diego’s hugely popular Hash House A Go Go is holding a job fair for its newest eatery. The award-winning breakfast, brunch, lunch, and dinner restaurant, which will open to the public Tuesday, April 16, is looking for experienced hosts, servers, bussers, cooks, prep cooks, and dishwashers to staff more than 100 positions.
Taking place from now through Friday, March 29 from 9 a.m. to 3 p.m., the job fair will be held at the new restaurant’s location: 5350 International Drive; Orlando, FL – just a half mile away from Universal Studio’s entrance and the Festival Bay Mall. Those who plan to attend should bring a resume with them – and those who don’t have one ready should make one for the occasion. Templates exist to help in this regard (click here to check it out), which could give an edge when looking to catch the eye of Hash House A Go Go! Or, if you feel your current resume maybe lacks that something special or doesn’t reflect you exactly how you want it to, there is help available with that too. Companies like ARC Resumes (https://www.arcresumes.com/local/florida/) can work with you to write the perfect resume that you’ll feel confident when applying for this, or any, job!
Training for all positions will begin on Monday, April 1. Candidates who wish to participate are invited to apply online at www.hashhouseagogo.com.
Hash House A Go Go, a name fusing the ideas of “old-style food” and “something new,” creates a fun, lighthearted dining experience offering traditional diner fare, spiced up with bold flavors and offbeat, over-the-top presentations. The restaurant has received national recognition from the likes of The Steve Harvey Show, Martha Stewart, Al Roker, and Adam Richman of the Travel Channel’s “Man Vs. Food,” and the team behind the wildly popular restaurant looks forward to opening in Orlando.
About Hash House A Go Go
Located in Orange County, south-west of Orlando at 5350 International Drive, Hash House A Go Go will feature twisted farm food, blending traditional dishes with bold flavors. The restaurant will be open daily, with breakfast served all day through lunch and selected signature breakfast items available at dinner. Breakfast service will start at 7 a.m., continuing into lunch from 11 a.m. until 5 p.m., and dinner will be served from 5:00 p.m. to 11 p.m. with late night dining on Friday and Saturday till 1a.m. Brunch service will be offered on Saturdays and Sundays from 7 a.m. to 5 p.m. For more information, please visit www.hashhouseagogo.com. “Like” Hash House A Go Go on Facebook for flash updates, special offers, and more.
Source & credit: Hash House A Go Go