Hello Our Loves!
As most of you know, one of our favorite things in this world is coffee, especially from Dunkin Donuts.
We like our coffee black, iced, topped with whip cream and covered with cinnamon (Just in case you wanted a special place in our heart). After dinner, especially with company, we always like to end our dinners with some sort of delectable dessert and a cup of espresso.
Recently, my sister and I put our minds together and came up with a tiramisu martini recipe that is out of this world. It’s a good balance of coffee and sweetness while the Irish Cream gives a nice smoothness to the drink without the creaminess. Our Tiramisu Martini tastes like a thoroughly well soaked tiramisu that just melts in your mouth. We hope that all of you enjoy it, please let us know what you think!
Xo, Chao Chao
- 1 shot of vodka
- 1 shot creme de cacao
- 1 shot coffee liqueur
- ½ shot Irish Cream
- 2 drops vanilla essence
- Crushed ice
- 2 tbsp icing sugar
- 1 tbsp cocoa powder
- 1 tbsp instant coffee
Let’s go! We’ll prep the glasses first.
You’ll need martini glasses, a mixing bowl, a flat plate larger than the diameter of your glass’ mouth, a bowl of water also larger than the diameter of your glass’ mouth, and spoons.
Grab your measures of icing sugar, instant coffee, and cocoa powder and mix them up thoroughly in your mixing bowl.
*Tip: The icing sugar may contain lumps so to make things easier, you can grab a sift to pour the icing sugar through so that it catches all the lumps.
After you’re done incorporating all parts evenly, pour the powder out onto the flat plate and even it out.
Next, dip your martini glass’ rim into the bowl of water. Make sure the rim is evenly coated in water. When you’re done, immediately dip the wet rim into the powder plate and coat generously. Carefully turn the glass right-side up again and keep it aside.
The rim hardens as the water seeps into it. Adds a very nice touch without being too messy.
*Tip: For a litle extra zing, you can drizzle some chocolate syrup in the bottom of the glass for decoration like we did, seen in our recipe picture.
Alright then, now let’s shake us up some martinis!
Grab your cocktail shaker and fill till full with ice. Pour in the measures of Azzurre Vodka, creme de cacao, coffee liqueur, and Irish Cream. Now, add just 2 or 3 drops of vanilla essence into the shaker.
Shake until everything is well blended together and then strain into your beautifully rimmed martini glasses. And that’s that!
The gorgeous and perfect Tiramisu Martini; it’s so delicious you’ll be licking the rim clean!