Wickets Bar & Grill, located in the Streets of Woodfield, Schaumberg, Illinois, continues to honor summer’s bounty at its best with a Farmer’s Market Menu offered every Friday during the month of August. Wicket’s General Manager Dennis Antoniello and Chef George Garcia will be working hand-in-hand with Schaumburg Farmer’s Market regulars, Nichols Farm & Orchard, to create a spectacular three-course menu featuring the most fruitful produce and vegetables at the farm that week. The unique and fresh menus will be comprised of an appetizer, salad and entrée and can also be ordered a la carte for both lunch and dinner.
To view the weekly Farmer’s Market Menu selection, visit Wickets’ Facebook page.
The Farmer’s Market Menu will occur every Friday in August beginning August 2 from 11:00 a.m. to 11:00 p.m. The three-course menu is priced at $25 per person (not including tax and gratuity). The menu will be offered as a la carte (prices TBD each week.) Reservations are not required. Complimentary parking is available.
Wickets Bar and Grill
Streets of Woodfield
601 North Martingale, Suite 100
Schaumburg, IL 60173